Best Barbeque in the San Gabriel Valley

We are a Restaurant specializing in slow-cooked barbecue from plates of brisket to pulled pork sandwiches.

Our restaurant sits at the foothills of the San Gabriel Mountains.  We have been told that our restaurant looks and feels like the ones down south.  Whether it’s the tri-tip, brisket, ribs, burnt ends, or pulled pork sandwiches, the meat is cooked to perfection, and the baked beans, coleslaw, or potato salad make perfectly delicious side dishes.